Lunch Menu

Appetizers

BUFFALO WINGS 7.75
- Ten Full Wings, Deep Fried and Tossed In Spicy Buffalo Sauce, Served with Celery and Blue Cheese Dressing.

BEER BATTERED MUSHROOMS 5.75
- Jumbo Mushrooms Hand Dipped in our Beer Batter, Served with a Special Seasoned Sour Cream.

TOASTED ITALIAN BREAD 6.50
- Italian Bread Split, Toasted with Parmesan and Mozzarella Cheeses, Served with Marinara Sauce.

ONION RINGS 5.20
- Deep Fried Onions Covered In an Oriental Crumb Breading

OLD FASHIONED TATER PEELS 6.20
- A Mound of Deep Fried Potato Skins with Real Bacon Bits, Topped with Cheddar Cheese, Served with Sour Cream.

CHICKEN TENDERS & FRIES 7.50
- Boneless Breast of Chicken Lightly Seasoned and Served with our Homemade Barbecue Sauce and Fries.

MOZZARELLA STICKS & FRIES 6.75
- Lightly Breaded Mozzarella, Deep Fried and Served with Marinara Sauce and Fries.

BASKET, BEER BATTERED RIDGE CUT FRIES 4.20
- A Mound of Deep Fried Fries Served with Seasoned Sour Cream

QUESADILLA 7.49
- Lightly Grilled Flour Tortilla, Filled with Onion, Tomato, Black Olives, Melted Cheese, and Lettuce. Served with Salsa, Sour Cream, and Guacamole.
- Add beef or chicken, $8.49.

Salads

STARTER SALAD 3.40
- Mixed Greens with Tomatoes, Shredded Cheese, Croutons, and your Choice of Homemade Dressings. Served with Roll and Butter.

GRILLED CHICKEN SALAD 8.10
- Grilled Chicken Breast on a Bed of Mixed Greens with Egg, Shredded Cheese, and Garden Veggies. Served with your Choice of Homemade Dressings, Roll, and Butter.

CAESAR SALAD 6.75, CAESAR SALAD WITH CHICKEN 7.75
- The Classic Combination of Crisp Romaine Lettuce, Garlic, Croutons, and Shredded Parmesan Cheese. Hand Tossed in our Tangy Caesar Dressing with Roll and Butter.

CHEF SALAD 7.25
- Ham, Turkey, Egg, Shredded Cheese, and Garden Veggies on a Bed of Mixed Greens. Served with your Choice of Homemade Dressings, Roll, and Butter.

SEAFOOD SALAD 9.10
-Crab Meat and Baby Bay Shrimp on a Bed of Fresh Mixed Greens with Shredded Cheese,and Garden Veggies. Served with Lemon and your Choice of Homemade Dressing.

Selected Homemade Soups

OVEN BAKED FRENCH ONION SOUP 3.75
- Mixed with Mushrooms, Topped with Croutons and Swiss Cheese.

SOUP OF THE DAY: Cup 2.70 Bowl 3.45

CHILI (In Season): Cup 2.85 Bowl 3.85

Combos

SOUP & SALAD 5.99
- A Cup of Today's Homemade Soup with a Starter Salad, Served with your Choice of Homemade Dressing, Roll, and Butter.

SOUP & SANDWICH 6.75
- A Cup of Today's Homemade Soup with your Choice of Roast Beef, Ham, Turkey, BLT, or Grilled Cheese on Whole Grain Toast. Served with Mayonnaise, Lettuce, and Tomato.

Burgers

Half-Pound burger, charbroiled just the way you like it. Served on Grilled Bun with Fries and Pickle.

HALF-POUND BURGER 6.75

ADD THE TRIMMINGS:

• cheese .65 (American, Swiss, Cheddar, Monterrey Jack, or Pepper Jack)
• california-style .80 (Mayonnaise, Lettuce, Tomato, and Onion)
• fresh sauteed mushrooms .65
• bacon strips.99

PATTY MELT 7.19
- 8 oz Charbroiled Burger with Fried Onions, Tomatoes, Swiss and American Cheese on Grilled Marble Rye.

Sandwiches

• All Sandwiches Served with Chips and Pickle Unless Otherwise Stated.
• Substitute Fries, Starter Salad, Cup of Soup, or Cole Slaw for Chips Only $1.20.

CLASSIC BLT 5.70
- Four Strips of Bacon with Lettuce, Tomato and Mayonnaise on Toasted Whole Grain Bread.

CAJUN CHICKEN SANDWICH 7.35
- Charbroiled Chicken Breast Topped with our own Barbecue Sauce, Cajun Seasoning, Canadian Bacon, and Pepper Jack Cheese. Served on a Toasted Bun.

CHICKEN SANDWICH 7.10
- Charbroiled Chicken Breast Served California Style on a Toasted Bun. Beer Battered and Deep Fried upon Request.

BUFFALO CHICKEN SANDWICH 7.35
- Charbroiled Chicken Breast Dipped in Hot and Spicy Sauce. Topped with Bleu Cheese Dressing, Lettuce, and Tomato.

CHICKEN MONTERREY SANDWICH 7.35
- Charbroiled Chicken Breast with Sauteed Mushrooms and Monterrey Jack Cheese. Served California Style on a Toasted Bun.

FISH FILET & CHEESE 6.70
- Served with Lettuce, Tomato, and Tartar Sauce on a Toasted Bun.

MONTE CRISTO 7.10
- Ham, Turkey and Swiss Cheese on Vienna Bread, Grilled in our Special Batter and Served with Strawberry Sauce.

REUBEN 7.10
- Lean Corn Beef, Swiss Cheese, Sauerkraut and Homemade Thousand Island Dressing on top of Grilled Marble Rye Bread.

FRENCH DIP SANDWICH 7.50
- Thinly Shaved Beef on a Grilled Steak Bun Topped with Provolone Cheese. Served with Fries and Au Jus.

PHILLY BEEF SANDWICH 7.95
- Sauteed Mushrooms, Onions and Green Peppers on Top of Thinly Shaved Beef. Topped with Melted Provolone Cheese on a Grilled Steak Bun. Served with Fries and Au Jus.

CLUB HOUSE 6.85
- Bacon, Ham, Turkey, Cheese, Lettuce, Tomato, and Mayonnaise on Toasted Whole Grain Bread.

HOT BEEF SANDWICH 6.50
- Tender Beef on Fresh Bread with Whipped Potatoes and Smothered in Gravy.

PARMESAN CRUSTED VEGGIE MELT 6.85
- Vienna Bread Smothered with Shredded Parmesan Cheese, Grilled to a Golden Brown and Loaded with Garden Veggies. Served with Marinara Sauce.

GRILLED CHEESE 4.65
- Grilled on Whole Grain Bread with American Cheese.

GRILLED HAM & CHEESE 5.50
- Grilled on Whole Grain Bread with American Cheese.

PORK LOIN SANDWICH 7.29
- Tenderloin Hand Dipped in our Seasoned Breading, Deep Fried to a Golden Brown and Served California Style.

Specials

TOP SIRLOIN STEAK (10 OUNCE) 11.50
- Famous for its Hearty Beef Flavor and Topped with our Maitre ed Butter. Served with Choice of Potato, Soup or Salad, and Rolls. For an Added Touch: Sauteed Mushrooms, $.95.

FULL RACK OF BARBECUE PORK RIBS 12.50
- One Pound of Slow Roasted Ribs, Tender and Juicy, with our Zesty Barbecue Sauce. Served with Choice of Potato, Soup or Salad, and Rolls.

OPEN FACE SIRLOIN STEAK 7.30
- 7 oz. Top Sirloin Steak Broiled To your Liking, Served on Whole Wheat Toast with Fries and Au Jus.

FETTUCINI ALFREDO 8.20
- Fettuccini Smothered in a White Cream Sauce with Parmesan Cheese and a Hint of Garlic. Served with our Garlic Cheese Bread. Add a Chicken Breast or Baby Bay Shrimp. 9.20

CHICKEN STIR FRY 9.20
- Boneless Breast of Chicken Mixed with Fresh Vegetables, Sauteed in White Wine for Exceptional Flavor, Served with Rice Pilaf and our Garlic Cheese Bread.

SHRIMP STIR FRY 9.20
- Baby Bay Shrimp, Combined with Fresh Vegetables Sauteed in White Wine, Served with Rice Pilaf and our Garlic Cheese Bread.

VEGETABLE STIR FRY 8.20
- Stir Fried Fresh Vegetables Sauteed in White Wine Served with Rice Pilaf and our Garlic Cheese Bread.

SHRIMP PLATTER 6.99
- Breaded Deep Fried Baby Bay Shrimp. Served with Crosscut Fries and Cocktail Sauce.

Beverages

• pop 1.85 (free refills with food purchase)
• juice 1.85 (orange, cranberry, grapefruit, and tomato.)
• milk 2.10
• chocolate milk 2.10
• iced tea 1.85 (free refills with food purchase.)
• freshly ground coffee 1.70 regular or decaffeinated. bottomless cup.
• hot tea 1.70
• hot chocolate 2.10
• lemonade 1.85

Dessert

DISH OF ICE CREAM 2.39

SUNDAE, Chocolate or Strawberry 3.10